Add a touch of tradition to your milk tea with Liquid Brown Syrup! This commercial-grade syrup is perfect for making glutinous rice cakes, cold shrimp, and of course, classic milk tea. Its thick consistency and rich brown sugar flavor make it a staple ingredient for any tea shop.
Ideal for wholesale purchases, this syrup is a must-have for creating authentic and flavorful beverages. Whether you're making a traditional brown sugar milk tea or experimenting with new recipes, this syrup ensures a rich and satisfying taste. Stock up on Liquid Brown Syrup and delight your customers with the perfect balance of sweetness and depth.
Relive your childhood with our exhibition malt sugar. This 450g candy syrup is perfect for creating nostalgic treats and nougats.
Made from original baking raw materials, this syrup offers a sweet and authentic taste that will transport you back in time. Ideal for wholesale, it's a must-have for any confectionery or bakery.
Transform your milk tea with Bamboo Cane Crystal Sugar Syrup! This 1.2kg syrup is perfect for tea shops, offering a unique blend of duck excrement fragrant hand lemon tea syrup and fructose.
Ideal for creating that perfect balance of sweetness in your beverages, this syrup is a must-have for any tea enthusiast. Whether you're making classic milk tea or experimenting with new flavors, this bamboo cane syrup ensures a delightful taste every time.
Introducing our Tea Small Cold Bamboo Cane Rock Sugar Syrup, a concentrated syrup that transforms your tea into a refreshing delight. Made from premium fructose raw materials, this 1.2kg bottle is perfect for creating homemade lemon tea that’s both sweet and tangy. Whether you’re a tea enthusiast or a professional barista, this syrup adds a burst of flavor to your beverages.
Elevate your tea game with our Tea Small Cold Bamboo Cane Rock Sugar Syrup. Ideal for fruit teas and sugar seasoning, this concentrated syrup ensures every sip is rich and flavorful. Perfect for both home and commercial use, it’s a must-have for anyone looking to add a touch of sweetness to their drinks.
