Discover the perfect balance of sweetness with our High Fructose Syrup, ideal for ice sugar syrup, sugar water, and fruit soup beverages. This versatile syrup is a must-have for milk tea shops, offering a rich, golden roasted milk flavor that enhances every drink. Whether you're making a classic milk tea or experimenting with new flavors, this syrup is your go-to ingredient.
Our High Fructose Syrup is a game-changer for beverage enthusiasts. With its unique blend of sucrose and bamboo cane syrup, it offers a rich, golden sweetness that elevates your drinks to the next level. Perfect for both professional and home use, it's a versatile syrup that enhances every sip.
Transform your drinks with Chuangyu drink rock sugar syrup, a 2.5kg powerhouse for fruit sugar and milk tea shops. This versatile syrup is perfect for creating specialty fruit teas and enhancing the flavor of your favorite beverages.
Elevate your beverage game with Chuangyu rock sugar syrup. Whether you're a professional barista or a home enthusiast, this syrup adds a rich, natural sweetness that enhances any drink. Ideal for fruit teas, milk teas, and more, it's a must-have for any beverage connoisseur.
Experience the authentic taste of Hezhi Guo Maltose Jelly Candy with our 230g pack. This thin syrup is perfect for creating brushed nougat and sesame candies, making it a versatile addition to your baking ingredients.
Add a touch of tradition to your confections with Hezhi Guo Maltose. Whether you're making nougat or experimenting with new recipes, this maltose syrup ensures a delightful and authentic flavor. Perfect for both professional bakers and home enthusiasts.
Experience the perfect balance of sweetness and tradition with our Sucrose-Free Moon Cake Syrup 250g/500g Cantonese Moon Cake Special Conversion Syrup Moon Cake Material Baking Raw Materials. Designed specifically for moon cake enthusiasts, this syrup offers a healthier alternative without sacrificing the rich, indulgent flavor that makes moon cakes so special. Whether you're a home baker or a professional, our syrup is a must-have for creating authentic, delicious moon cakes.
Our sucrose-free syrup is not only a healthier choice but also a versatile ingredient that enhances the texture and taste of your moon cakes. Available in convenient sizes of 250g and 500g, it's perfect for both small batches and larger productions. Elevate your moon cake creations with our special conversion syrup and delight in the authentic Cantonese taste.
